Caramel Peanut Ritz Cracker Treats
Ingredients
- 24 Ritz crackers
- ½ cup chopped peanuts
- ½ cup toffee bits
- ½ cup peanut butter chips
- ½ cup caramel bits or soft caramels, melted
- 2 tbsp heavy cream
- ½ tsp vanilla extract
Optional Toppings:
- Drizzle of melted chocolate
- Crushed pretzels
- Sprinkles
Step-by-Step Instructions
Step 1: Melt the Caramel
In a microwave-safe bowl, melt the caramel bits or soften the soft caramels in 30-second intervals, stirring between each interval until smooth. Stir in the heavy cream and vanilla extract to create a creamy, pourable caramel mixture.
Pro Tip: If the caramel feels too thick, add a splash more heavy cream to thin it out.
Step 2: Prepare the Topping Mix
In a separate mixing bowl, combine the chopped peanuts , toffee bits , and peanut butter chips . This mixture will top each cracker for added texture and flavor.
Step 3: Assemble the Treats
Place a Ritz cracker on a flat surface. Spoon about 1 teaspoon of the melted caramel onto the center of each cracker, spreading it slightly to cover most of the surface.
Sprinkle a generous pinch of the peanut-toffee-peanut butter chip mix over the caramel layer. Press lightly to ensure the toppings stick.
Step 4: Chill and Set
Transfer the assembled crackers to a plate or tray lined with parchment paper. Place them in the refrigerator for 30 minutes to allow the caramel to set and firm up.
Tip: For extra convenience, store the treats in an airtight container in the fridge until ready to serve.
Step 5: Serve and Enjoy
Once chilled, remove the Caramel Peanut Ritz Cracker Treats from the refrigerator. Optionally, drizzle melted chocolate or sprinkle additional crushed peanuts and toffee bits for added flair.
Serve immediately and enjoy the perfect combination of buttery crackers, sticky caramel, and crunchy nuts in every bite!
