Drumstick Dessert
2 cups graham wafer crumbs
⅔ cup crushed peanuts
3 tbsp peanut butter
½ cup margarine or butter, melted
1 250g pkg cream cheese, softened
½ cup white sugar
2 tsp vanilla
½ cup peanut butter
2 eggs
1 container Cool Whip or whipped topping
chocolate syrup
¼ cup crushed peanuts
Directions:1. Mix first four ingredients together and press into a 9 x 13 pan. Put in the freezer for 15 minutes.
2. Mix next 6 ingredients together and spread over the crumb base.
3. Drizzle with chocolate syrup and sprinkle with some crushed peanuts.
4. Freeze until solid and them serve. Store in the freezer.