Cream Cheese Fruit Dip
ingredients
8 oz cream cheese, softened
½ cup powdered sugar
1 teaspoon vanilla extract
Fresh fruit (apples, strawberries, grapes, blueberries)
Instructions:
1. In a mixing bowl, beat the softened cream cheese until smooth and fluffy.
2. Add powdered sugar and vanilla extract to the cream cheese.
3. Continue mixing until all ingredients are fully incorporated and the dip is creamy.
4. Transfer the dip to a serving bowl and place it in the center of a fruit platter.
5. Wash and slice the fruit, arranging it neatly around the dip.
6. Serve immediately or refrigerate until ready to enjoy.
Cream Cheese Fruit Dip
