Homemade Tartar Sauce

Homemade Tartar Sauce

 

• 1 cup real mayonnaise
• 1/2 cup dill pickle relish, or 3/4 cup finely chopped dill pickles
• 1 tbsp finely chopped fresh dill, or 1 tsp dried
• 1 tsp lemon juice
• 1 tsp sugar
• 1 tsp dijon mustard
• 1/4 tsp black pepper
• 1 pinch cayenne pepper, optional
• Combine all ingredients in a bowl and stir well.
• Store in airtight container in fridge for up to 5 days.